Ancala Restaurant

At La Reserva Sotogrande · Sotogrande (San Roque)

Ancala is the restaurant at La Reserva Sotogrande, in San Roque, Cádiz. For golfers planning a visit to the club, its offering brings together Andalusian cooking, fusion elements and a cocktail list. The setting takes its inspiration from a Mediterranean cove.

Andalusian cooking and cocktails

The food at Ancala draws on Andalusian cuisine while incorporating elements of fusion. Rather than focusing on Andalusian cooking alone, the restaurant combines that regional reference with a broader culinary approach.

Cocktails are another part of the offering. Alongside the food, the cocktail list and the cove-inspired atmosphere shape the character of this restaurant at La Reserva Sotogrande.

Weekend breakfast

If breakfast is part of your plans for a visit, Ancala serves it on Saturdays and Sundays from 10:00 to 12:00. The same two-hour window applies on both days, making this a weekend breakfast option to keep in mind when arranging your time at La Reserva Sotogrande.